Agricultural Micronutrients are Essential For Plant Growth and are an Integral Part of Crop Nutrition

Agricultural Micronutrients
Agricultural Micronutrients


Agricultural Micronutrients are gaining popularity among fruit and vegetable growers since they provide helpful nutritional support while also ensuring higher yields and returns. Fruits including bananas, custard apples, and mangoes are typically affected by zinc deficiency. Yellow spot, a molybdenum deficiency, is a typical occurrence in citrus production. As a result, good plant nutrition is critical for the correct growth of fruits and vegetables around the world.

Zinc is found naturally in rocks and is abundant in soils that come from igneous rocks. Zinc is taken up by plants in two forms: divalent ionic form (Zn2+) and chelated zinc. Zinc content is reduced in sandy, heavily leached acid soils, and soils with minimal organic content. In zinc-deficient soils, the production of key enzymes in plants, such as carbohydrates, protein, and chlorophyll, is impeded. Phosphorus and zinc have a unique relationship, and soils with an excess of phosphorus have low zinc levels nearby. Nitrogen (N) and phosphorus (P), two vital plant nutrients, must be thoroughly analysed. Sustainable Agricultural Micronutrients management is the use of micronutrients to restore the nutrients lost during crop harvest. Fertilizer importation is prohibited by the closure of borders and shutdown.

Many crops employ the foliar application method to provide Agricultural Micronutrients Market, particularly iron and manganese. Many fruits, vegetables, and flower crops are grown with it. Micronutrients can be administered to crops foliarly as liquids or suspensions. In comparison to manufactured chelates, soluble inorganic salts of micronutrients are effective in foliar spray and are less expensive. When soil moisture and temperature are not conducive to root growth during flowering in the spring, foliar spraying is beneficial to meet the internal demand for micronutrients. Zinc foliar spray, for example, is useful in grapevines for fruit set and berry development. Foliar treatment is favoured for the correction of iron chlorosis in several horticultural crops.

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